Two of Australia’s favourite cooks, Adam Liaw and Poh Ling Yeow, have hit the road in their first ever on-screen collaboration to create Malaysia in Australia, a cultural and culinary adventure with a delicious difference.

Malaysian Australians, Adam Liaw and Poh Ling Yeow, have selected a wide range of appetising Australian produce from NSW, Western Australia, Tasmania and Victoria to create new interpretations of iconic Malaysian dishes. Join Adam and Poh as they travel around Australia, combining their Malaysian heritage with incredible Australian produce, having a lot of fun and laughs along the way.

Sharing Malaysian heritage and an Australian upbringing, the two friends have set out to explore the connections that also make the two countries such great mates.
Much of Malaysia and Australia’s long and friendly history revolves around food, but Adam and Poh discover that there’s a whole lot more to the relationship than laksas and lattes – Malaysia, like Australia is an electrifying mix of cultures, ethnicities and flavours.

Adam & Poh’s Malaysia in Australia series will leverage our countries’ shared love of food – and the series will comprise six eventful episodes not to be missed – Avid foodies tune in!